Our Kitchen Progress …

When we were shopping for a house we were looking for the right combo of  something that can be transformed and designed (not recently flipped) but doesn’t need so much work that we’d be living in dust for a year with a baby. One of the reasons that we bought this house was because it was a project without being a total demo reno. We only needed to paint the walls and redo the flooring in order to live here which was obviously convenient since I gave birth 5 days later (yes i mentioned the birth of my child and yes, i’m ok with it:)). Walls didn’t need to be moved, and the kitchen, while not awesome, was still pretty good. Have a look see:

Kitchen Before Kitchen 07

The layout was great – it was open to the family room so I can watch my stories while I pretend to cook. Plus the cabinets are actually kinda pretty – its a nice wood grain that looks/feels really dry, but just needs a refinish – possibly even just a rub down with some oil. They have a really simple flat front that I’m absolutely on board with.

I’m sitting right there on that counter writing and i’m not bummed at all. Sure, it needs to be properly designed and absolutely updated, but I really like some elements of it. At least it wasn’t a ’2007 that looked like a 1996 redo’ in our rental house (sorry about the broken pics in that post – somehow when i switched platforms that happened and now i’m too busy to fix, but you can still see what our old kitchen looked like and this kitchen looks like an angels pinky compared to that one.)

So here’s what we wanted to do to it:

Kitchen 05

We have already skim coated and painted the walls and ceiling as you can see in the living room and bedroom posts. So that is dunzo. But now we need to figure out how to make this way more functional and attractive. Right now two of the four burners work on that cooktop and neither very well. Luckily every recipe I make requires less than two burners – exactly zero burners to be precise as I don’t cook. So that still works with our “non-meal” plan.

Kitchen 01

The sink is approximately 2 inches deep, which is great to wash around 1 plate at a time; it must be replaced, obviously. And the worktop is a weird formica. I will say one thing about formica – this stuff really does hold up. It is from the 60′s but totally in perfect condition. If only my heart and taste level thought it was in perfect condition then I could just leave it and be done. But sadly the brown faux stone that feels like plastic is fooling no one. Beat it, poser.

Kitchen 04

That oven is shockingly old – literally and figuratively. It shocked my friend Scott so bad that he was buzzing still the next day although he does fancy himself some dramatics. That should be one of the first things to go, but we aren’t totally sure what to do with it; do we put in another small oven or do we put in an oven/stove situation and turn that into storage? If we turn it into storage then do we have to match the existing cabinetry? Do we create open storage? Does Charlie destroy anything in new said open storage? Probably.

Kitchen 06

The hardware is HID(eous), but easily replaceable. I’m thinking something simple and brass – shocking (like the oven) I know.

P.S. Ginny, who is british (someone’s got to sound professional around here), does the graphics/copy on these posts so sometimes you might notice ‘colour’ instead of ‘color’ and I think in this case ‘cooker top’ instead of ‘cook top’. Either that or she just likes saying ‘cooker top’ which I will now find adorable and also make fun of her for. Unless I’m wrong (easily) and its actually not cooktop, but cooker top. I could probably just google that, but i’m rushing as it took us THREE hours to put screaming sir charles to bed so i’m deliriously writing this and can’t digress from my digression long enough to google what that stove thing is actually called.

I’m not totally sure what direction I want to go in. I know that I want it to feel new, fresh, modern, appropriate to 1964 but more colorful and fun with some organic elements:

kitchen Inspiration

And brass. Duh. Wood, white, brass and some blue. Its like the Gwinnie and Chris martin news – SHOCKING to no one, yet surprising to hear. I’m really shaking things up now, I know. But since the house has an open floor plan and I have very specific loves, I want it to feel really cohesive and pulled together, so one of the ways i’m doing that is through a consistent color palette so that each room really flows into another.

But also, now that i’m staring at that inspiration board none of those are quite weird/interesting enough – I still want it to feel edgy and weird so i’m looking for a tile backsplash that really does that – something appropriate to 1964 but nothing too kitchy or retro. Maybe handmade? Maybe I hand make it? Also all those inspiration pics look like they probably cost a fortune and we are on a budget for this job – I don’t want to scimp (is it scrimp? skimp?) but i’m not splurging too hard here as mama wants to put some built-ins in her living room. Also mama should never call herself ‘mama’ again. Maybe it was funny before ‘mama’ became a ‘mama’ but now its just as if she is speaking in the third person … to herself. Bates Motel type of creepiness.

Anyway, that is what is happening up there and we’ll have an update  (we’ve added a roman shade!) – very soon.

Check out The KitchenMaster BedroomLiving RoomNurseryStudio and Deck, studio and general house design inspiration.

  1. It is a great layout and has lovely light. Our house also has double ovens, but I think they’re from the 80′s or 90′s. Our ovens are very small, I think they’re a European size, so it’ll be interesting replacing them when the time comes. I’m jealous that your cabinets can be refinished! I can’t wait to see the after.

  2. Monica

    My favor tips the top middle picture on the second block. The one with the white chairs that surely look the same way I do from behind. :p

    I must say I like your cabinets a lot.

    I would leave the two ovens. I wasn’t mucho of a cook before but now I am. I have 3 kids now and family meals increase year by year. I imagine more and more holidays will be spend at your house now.

    Also, I bet very soon you’ll be making triple batches of cupcakes. You’ll appreciate the double ovens especially where they are out of the way where you’re working on something else and where you don’t have to awkwardly bend down to see if stuff is ready or to take it out.

    That’s my 3 cents. :)

    • CAT

      I agree about keeping the ovens. I have me myself some double ovens almost exactly like yours, Emily, and I just tell my self they’re space-age groovy. They work really well, and are PERFECT for big gatherings. Sure, if I had the money I’d probably update them, but when they’re still working it’s hard to justify spending the money.

      • Emily

        AHHH, good to know. that is a lot easier, too, than reconfiguring the kitchen. Thanks, guys.

        • Laura

          There are also stacked oven/microwave combos available that would probably fit nicely in there.

          • Lesley

            Yes, our similar wall ovens were replaced by the previous owner with a new microwave/oven combo that works great.

    • Monica

      I meant I would continue to have two ovens, I didn’t mean to keep those particular ovens. Oops!

  3. Tiffany

    Keep the double ovens because Charlie will for sure take things off of the shelf if you turn into open storage. Everything is up in my house so hurricane hank ( my 14 month) will not take it and aggressively throw it. A few of my decor items like this badass silver octopus thingy got hanked. it is now a hexapus(?). sigh.

    • Erica

      “…got hanked..” Nice! You got me to bust out laughing out loud at work! haha!

    • Personally, I was seriously impressed by “hexapus.” Short but descriptive! : )

  4. ryan

    you’ve got a great base to start with for sure. what about replacing the ovens with a microwave on top and oven on bottom? i have seen those in some houses (not mine, because it’s old, tiny and not nearly that fancy). good luck!

  5. Muoi

    Emily, you’re funny, really funny =)
    I love all the inspiration pictures and can’t wait to see how you make it yours!

  6. Sarah

    The kitchen posts are my very, very favorite!!! And every morning I cross my fingers there’ll be an update on yours!!
    Thanks for sharing!!!

  7. Elizabeth Frame

    Hi Emily -
    I am a day late, but wanted to tell you how much I enjoy your blog, ALL of it. Home is where your heart beats. All the parts of your life make it home, I think it’s almost IMPOSSIBLE not to include your beautiful baby in a blog about decorating and styling and building your spaces. Right? Your home evolves as your family does the same, no matter what your family looks like. All the best to you.

    Elizabeth
    **You should TOTALLY troll Cape Cod…….or Iowa.

  8. Rachel

    What about a cool chandelier instead of pendant lighting over the island? We used the glass orb chandelier from West Elm (waited for a sale+) over our kitchen island when we updated our original 1958 kitchen of horrors (picture mint, black, and maroon porcelain tile counters).

    • Emily

      Thats interesting. hmmm. i keep picturing three pendants but maybe a chandy is a good idea. xxx

  9. lauren

    i really love your wall ovens! would keep, definitely.

  10. Rachel

    I wondered if your kitchen would have less weird because its a little more permanent. Kind of like you are painting your walls white and then layering the crazy on top of that, maybe all the permanent stuff in the kitchen stays a little more normal and then you can add weird via decor.

    Just a thought! I love everything you produce (including Sir Charles) so I am sure it will be great.

    • Emily

      True. I just want something to throw it off a bit – maybe its handmade tile or a blue sink .. just something that feels exciting … dunno

      • ooooh a blue sink! That would be lovely. I don’t know that I have ever seen one before-perfect amount of weird.

        • Emily

          JOnathan adler makes them for kohler .. i’m debating …

  11. Sahar

    Great bones to work with!! Currently still house hunting for our fixer upper to call home. This looks like fun though!

  12. faith e

    Little known fact- you can change the hinges on the fridge to the other side very easily, the correct holes are already in place. that way you won’t have to stand in the family room to get out your food
    and a moratorium is in place on white subway tiles with dark grout, but you already knew that!

    • Emily

      thats so funny. we’ve been meaning to do that but it sounds so annoying. getting a new fridge anyway …

  13. Deb

    Hmmm, if it were me and this was my kitchen, well, first of all, the space looks really tight; how do you load the dw as it appears it would open literally right in front of the sink? I would move the dw to the right of the sink, and then cut out that part of the peninsula, and make it an island with seating/barstools on the family room side. Definitely replace the stove and ovens but keep them where they are as Charlie will get into everything! My sons stacked pans, pots, and anything they could reach from the pantry every single day (and built amazing towers) even tho the cupboards were child-proofed (they figured out how to open all the doors anyway), so storage is essential. I’d paint the cabinets white, (and while the wood isn’t that bad I think it competes with the wood floors and the wooden vintage furniture in adjoining rooms). I’d go for white appliances, and maybe a cobalt blue sink with a neat handmade tile backsplash. So if you moved the dw, you’d open up the space, it’d flow alot better, and then you could keep an even better eye on your little one. Just a few ideas off the top of my head. Can’t wait to see what you come up with. Your posts continue to be full of inspiration on all levels; thx for being you!

  14. Abby

    Ikea sells a microwave/oven wall combo that just might fit into that space. And they look really nice, imo! Then you wouldn’t have to figure out where to put a microwave, and still fit in the ‘double oven’ hole.
    I can’t wait to see what you do! Kitchen remodels are my favorite :)
    Abby

  15. Crys

    Dear Emily, been a huge fan since you were first on design star. You’re one of the only TV designers that has similar design style as I do. I love what you do! Also, I love your awesome super honest Mom posts. Your Birth video is adorable and such a special moment. Design mixed with real life is what makes it magical, otherwise it’s just a pretty space.

    • Emily

      Ah, thanks Crys!

  16. katie

    love your inspiration! also have a brass obsession right now that is getting out of hand. QUESTION – I’m obsessed with that white pendant light in the 2nd image down from the top on the left. Just above the word “marble” on your board. Any idea where it’s from???

  17. Jolene

    I think you NEED wicker pendants! So cheerful! And I vote with the rest to keep double ovens. Your future you will be glad you did.

    • Emily

      good idea. must have more wicker

  18. Alison

    I love the cabinets too! I would definitely keep the double ovens or at a minimum move to a micro/oven combo, but one thing I’ve run into previously is the size opening you’re working with in older kitchens… sometimes it takes some research/mental effort to figure out what will fit (sadly not everything will… width isn’t the only issue, height varies too) and also how the cabinet opening has to be modified (if possible) to make it fit.

    • Emily

      that was kinda the plan, but brian is worried. i’m hopefully, though. i wish they had a light blue or a bright green as my shades/curtains are already navy in there … but it definitely something i’m thinking about.

      • Long time fan, first time commentator – just wanted to put my hand up to warn against a blue sink. I once had a blue bathroom sink and it was *impossible* to keep looking clean because any drop or speck of anything that wasn’t a clear liquid stood out a mile, and life is full of things that aren’t clear liquids, especially in a kitchen (even one you never cook in).

  19. Jess

    I don’t even dare to tell the AMAZING Emily anything… but have you checked to see if you can fit a cookie tray or a roaster in those ovens? We had the same in our 1960′s kitchen and our Super-sized 2000 pans wouldn’t even fit… so we pulled them out and made them a microwave / espresso nook and had a full on stove/burner installed instead of the cooktop..

    Also, about Charlie, the night I put a New Zealand baby sheepskin in my 3 months old horrible sleeper crib, she laid down on that soft cushion of coziness and fell asleep immediately… good luck!

  20. Laura

    I agree with Deb about the location of the dishwasher. Seems like that must be an issue and worth moving. I love that you’re planning to leave the cabinets alone though. If everything stays neutral and white (with maybe a bit of copper?), the star could be an amazing tile back splash (Kismet?) on just the “cooker top” wall with plenty of blue in it (of course), which is totally in keeping with the age of your house, and also so you.
    Btw, No one who visits your blog is strictly interested in your design ideas. We like YOU (all of you). YOU are your brand, and that’s much more than just decorating.

  21. some kitchen inspo for you…

    check out these gorgeous tiles: http://www.pinterest.com/pin/263812490646637550/

    what if you did a backsplash that had a mix of wood and hexagon tiles in varying ombreish blue hues?

    i love this slate backsplash, modern wood pulls, open (and corner!) shelving
    http://www.pinterest.com/pin/263812490646430498/

    slate and subway tile (i’m evidently really into slate/concrete)
    http://www.pinterest.com/pin/263812490646363587/

    wood accent cabinets? so interesting to switch it up like that…and with the marble and white
    http://www.pinterest.com/pin/263812490646304188/

    uhm…check out that marble sink. http://www.pinterest.com/pin/263812490645343075/

    what about emerald green cabinets?
    http://www.pinterest.com/pin/263812490644323188/

    so excited to see the rest of your house!!!

  22. Meg

    Love all the play by plays on your new (to you guys) home. Even though my design style and taste is quite different from yours, I love your blog for how educational your posts are and that they give us a glimpse into your (brilliant) designing mind. Can’t wait to see this kitchen get the Emily treatment,

    Thanks!
    blondeandtall.blogspot.com

  23. Virginia

    Going through a remodel as we speak. Shaker light grey cabs, white (elongated) subway tiles, and white/grey counterparts. Have always lusted for carrara marble but alas not practical (upkeep and staining). Found a great stone alternative called Quartzite (looks marble like but harder than granite). Taj Mahal – check it out. Also a Tom Dixon pendant over the sink plus some industrial stools. Once it’s done, will need you to style it : )

    • Emily

      That sounds awesome … i’m sure you won’t need me:) Good to know about the quartzite. We want carerra, too, but i’m too messy to own such a high maintenance little bastard.

  24. Can’t wait to see how it turns out, this is a fantastic start to a kitchen – I’ve seen ones in MUCH worse shape! It’s going to be so nice to have the open plan and make it your own. It’s gonna look fab!

    xo
    Christa
    http://www.gardeniasandmint.wordpress.com

  25. Erica

    When you mentioned looking for a fun backsplash I went searching for something I remembering seeing on remodelista that I really loved and you might be interested in. Well… it’s sort of ironic because it’s touted as “Tiles for Commitment Phobes” and renters and the pattern shy… You’re not pattern shy and now you own! I’ll still share though of course!

    http://www.remodelista.com/posts/moonish-co-of-brooklyn-removeable-plywood-wall-tiles-in-geometric-patterns

    • Dona

      Ohhhh….what incredible ideas!

  26. Nicole M.

    Double ovens…great feature. Or do the oven/microwave combo.
    So you can really bring a beautiful feature into the kitchen….get rid of the under mount cabinet range hood and the upper cabinets and replace with a really beautiful hood that becomes the feature/star of the space. That could potentially be your “weird”! I also have an idea to open the kitchen up a bit….but would need a floor plan to see if it could work. Can you tell I have an architecture background, hahaha!

  27. AC

    If you do get rid of the ovens, use the bottom shelf for Charlie things. Kids love plastic containers and lids stacking measuring scoops, stacking cups etc. Keep the higher things in baskets. Out of sight out of mind.

    I hate small wall ovens. They don’t fit my standard size cookie sheets. I know it’s a small thing, but it was a major no go when we were looking for houses. If you don’t cook much it probably won’t be an issue.

  28. Julia R

    Nice looking space! Beautiful cabinets, yes. I’m thinking ‘range’ and ‘counter top’ are the awesome U.S. words Ginny doesn’t know. :)

  29. Melinda

    Check out Lauren Leiss’s remodeled kitchen on Pure Style Home blog. You two sort of have the same design vibe. ( which I love )

  30. I like it when you deliriously post :p

    Have you thought of painted bottoms and wooden top cabinets? That would kind of go with your inspiration photos

  31. Maria

    Heath Ceramics makes some really good tiles. A little bit midcentury, a little bit handmade, super pretty!

  32. Kate

    Please, please, please tell me that your post tomorrow is filled with all of the awesome finishes you’ve found for your kitchen. We are hopefully closing on our house in less than a monh and it has a very similar vibe to your house. I’ve been enjoying all of your inspiration but am feeling a bit stuck with the kitchen. It needs to be dealt with before we can move in but our budget is tight. I’m keeping my fingers crossed!!!

    • Emily

      OH Kate, I wish I was there. I will say that i think we are going with caesarstone and a white drop in sink, brass modern faucet (but we prob won’t find one for too cheap so we might get a stainless or white instead). Good luck!

      • Gaidig

        If you can, do an undermount sink: it is SO nice to be able to wipe things off the counter into it without worrying bout it getting stuck on the edge, etc.

    • Emily

      just read that whole post. so good,and funny and informative. i’m going to be more like you guys. and your kitchen is BEAUTIFUL. Are you guys designers? If not, i gotta step up my game in this kitchen and do something totally spectacular because yours might beat mine.

  33. Mel

    Planning our kitchen renovation too and on the hunt for antique brass or un-laquered brass faucet (at a reasonable price) and coming up with nothing. The closest I have found under $1K is delta’s champagne bronze finish but I’m not 100% convinced it is the way to go. Happy to see that there is more hardware options in antique brass that is attainable for kitchen on a budget but seriously lacking for my sink. (I can just imagine your navy or dare I say green sink with a gold faucet-swoon worthy)

    Please come to my rescue!!
    Thanks.
    Mel

  34. Bri

    We too are modernizing our midcentury home a bit while keeping most of the awesome original elements (hello pink and teal tile combo!). The website RetroRenovation.com has been extremely helpful for ideas and inspiration. Can’t wait to see your kitchen when it’s done – it won’t take much to have it looking loved again.

    • Emily

      Oh, good to know. I’ll check them out. Thanks!

  35. Mary

    All your inspiration pics are great…love. And yes, not different than your usual great taste. An idea for your tiles…being crazy and edgy and all. What about something that looks like watercolor abstracts? Pretty me thinks! ;)

    • Emily

      That is a good idea .. could even be a larger scale so it looks like a watercolor mural .. i like ..

  36. Sarah

    Emiky, I hope you’re still reading this or someone else already suggested it: Heath …maybe the ovals…a design that was made in the 60′s but not produced until recently.

  37. Jenni Marie

    I’m just going to throw this out there. I am a stay at home Mom soon to have both my kids in school and I am obsessed with furniture (especially older or unique pieces) and design. And not too shabby at it. I love your work. I realize a lot of people fall under this category, but I also am moving to CA very soon. And I see and collect pieces that I know would be useful for you all the time. I also don’t really care to be paid besides the price I pay for what I find and a chance to see your process as a great designer. I have had a blog in the past and I do well with computers etc. P.S. I’m good at expressing my opinion and have great taste. Any ways e-mail me any time if you need. thanks Jen

  38. Vanessa Miller

    I think the inspiration image of the kitchen directly below the word Grey is probably closest looking to your kitchen. My hubby and I redid out kitchen about 2 years ago and it was one of our most expensive jobs so far. I think one of the easiest and cost effective uogrades could be open shelving instead of upper cabinets. Also, a statement hood or an interesting backsplash could really give you some bang for your buck, especially on the back wall. Check out the image of the Mandayam-Vohra kitchen on Dwell. I think it might give you some more inspiration with the bold brass pieces and rustic woods. http://www.dwell.com/articles/top-brass.html

    • Emily

      Yeah that kitchen is awesome. i mean that wood must have cost 25K at least … so good.

    • Emily

      You are not wrong. that is an amazing chair. do you know how many they have? I want, although don’t need!!!

  39. Mar

    Can’t get over how amazing this house is!! For what you were looking for, this is perfect. And in LA, no less, in an insane market.

    Can you please publish a book that is basically a portfolio of all your work? I checked out your portfolio tab and I think you’ve done quite a bit more. You are by far my favorite designer and yet I really don’t understand how all these uber-rich LA people continue to hire the same old boring people. Would love to see you style a celebrity’s home.

  40. Kristina

    Hi Emily, I’m just getting started renovating first house too! Would you be willing to share the new of your contractor? Do you love their work?
    Thanks!

    • Emily

      i’m probably hiring KD Construction. THey are awesome. I worked with Ken on The Fig House and he was just wonderful to work with.

  41. I especially love the beautiful grained wood of the fronts, it is going to look great in contrast to the newer objetcs.

  42. I can’t wait to see how it turns out! Have you heard anything about this new marble-looking formica? We are making the bare minimum updates in our kitchen (we just restored a whole house–kitchen has to wait!) and are considering going with it. Just curious if you had any insider info.

    • Emily

      No, but I am curious …

  43. We decided to remove our ancient cooktop and wall oven (which was 200 degrees hotter than the thermostat indicated) and put in a combo. We had to remove the cabinetry under the cooktop and cut away the counter (too broke for a new counter) so we could slide in the new unit, but it was really the best way for the price. Wall ovens can be expensive as are cooktops. We were able to reuse cabinet doors to cover up the wall oven hole, although it’s a bit…eccentric looking, I suppose. Maybe one day we’ll be able to gut the kitchen, but it won’t be anytime soon!

  44. Rachael

    I’m so glad someone else finds Bate’s Motel creepy… I can never stop saying it while watching..

  45. Caro

    If you do replace the oven and the cooker top with an all in one cooker, and you did open storage where the oven is, you could create a little play kitchen for Charlie.

    Here’s my thought: the cupboard below the oven is low enough that you could put toys for Charlie in it. Then, on top of that cupboard you could make a very simple painted cooktop for him, with, maybe, a shelf above it for more toys. You could put real open or closed kitchen storage above that and when he is too old to enjoy the play kitchen, it’s easy to convert the space back to real storage.

    He’s going to want to get into things in the kitchen anyway, so it’s nice to have a place for him that’s safe – and that area looks out of the main traffic path (once the oven is removed).

    • Emily

      Interesting …. that sounds adorable and very smart. I like the idea of him in there cooking with me with his own cooker top. hmm…

  46. missy

    no…more..subway…tile hahhahaa it’s out of control ; p

  47. Michelle

    Love the house updates and look forward to seeing the finished project!

    If you install a regular, all-in-one oven/stove where the current cooktop is, could you reuse the cupboard doors below it to fill in part of the hole that would result in taking out the shocking oven unit? Obviously, the oven is bigger than the doors, but maybe you could fill the rest of the hole with a microwave?

  48. tammyCA

    If you do get rid of the oven and hardware and any other vintage stuff, please be kind to Mother Earth and donate to the Restore/Habitat for Humanity or other salvage places. Many people still search for vintage items to restore their homes..the old appliances were built much better than the cheap plasticy crap from overseas that keeps breaking.

    • Emily

      I can’t imagine that these cooktops work well at all, I mean they are such pieces of garbage – cheap from the 60′s. Normally i’m totally with you but these guys seem dangerous. I’ll see what i can find for someone who can come and take away salvage (but yes on everything else).

  49. smash

    I agree, you will never regret having double ovens. There’s nothing worse than trying to time two recipes that cook at totally different temperatures…even if it’s just for the person that agreed to cook for you :)

    Or, put the open storage above the oven…that way it will be out of the kid’s reach for longer!

  50. Larissa

    Hi Emily,

    I have never commented before but I love all you do, I have 3 little one aged 6 and under and I work part time so not much free time for it. Thanks so much for your post about this, we are in the exact same situation except for we live in Canberra Australia the little discussed capital ( or constantly described as boring ! ) ha !. One idea I have been given re the ovens is to create a stainless steel pot drawer or the like to cover the holes in cabinetry. I am so excited to see what you do, we also have not a large budget but I adore those kitchen pics above, we left our beautiful brand new kitchen, appliances and all behind in our last smaller home. Man I miss my oven I go into houses for sale and touch theirs sometimes ! Weird I know :). Looking forward to seeing yours and then I will be inspired to do mine a bit overwhelming not too bad though ours is a 90′s kitchen but wood and green tiles plus a yucky bench top is no fun! Thanks so much for posting your birthing video by the way , it really made me regret never doing that myself but helps me deal with stopping at three, some days I really want no 4!! Larissa xxx

    • Emily

      AHH, thank you so much for commenting! And stop at three, you don’t want to do that again :)

  51. kelly

    You have to buy the Fisher Price Soother for Charlie, seriously. Here’s the link: http://www.amazon.com/gp/product/B003G2YUUA/ref=oh_details_o02_s00_i00?ie=UTF8&psc=1

    It’s an adorable little light projector with soft music that hooks to the crib. I leave it on the floor. Its one of those baby things that really works. I bought one about 6 months ago and I use it every nite. You probably have a mobile and all the coolest stuff but in case you missed this awesome little gadget, order it. You will be happy. :-)

    As always, I laughed and enjoyed your post. I’m still trying to figure out if you’re a better writer or designer, it’s really hard to tell.

    • Emily

      Just put it in my amazon cart. we have this ikea thing that helps but its almost too stimulating. THANK YOU.

      • kelly

        :-)

  52. Jenny M

    I am totally obsessed with finding the perfect funky/modern/midcentury-modern tile for our own kitchen redo, I feel your pain! The picture of the tile in the bottom middle that makes the hexagon shapes out of diamonds is awesome- where did you get that photo from?

  53. Kathleen

    I saw some large format porcelain slabs at work the other day that might get your marble look for much less. I’m looking at the same thing for my kitchen. Usually the faux product looks fake but I thought this had serious potential:
    http://www.irisfmg.com/collezioni.php?n=evolving_stones&col=MAXFINE
    I can’t wait to see your next kitchen update!

  54. Kelly

    Hi Emily,

    I need your help! We are re-doing our kitchen and I want to use brass hardware but I am concerned that it will clash with stainless steel appliances. What are your thoughts on this? Okay to mix? If you have brass door handles, what would you do as far as the sink goes?

    Thanks!

  55. Christa

    I think your kitchen is pretty good as is, although it would be much prettier with new counters. The cabinets are totally fine. As a pretty advanced cook, I really think a cooktop and separate oven are better than a range. I have a 22″ Gaggenau vario gas cooktop and 27″ Bosch oven/built in microwave and highly recommend both.

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  378. Beezalah

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